Feed your family the best. Proudly serving USDA Choice Beef.
*Prices may vary by location*
Steak & Crab Cake
$29.99
6 oz. Choice Sirloin & Maryland Style Crab Cake
Additional Options: $23.49 With Two Sides and No Salad Bar
Chicken & Sirloin Tips
$28.99
Grilled, Crispy hand Breaded, Italian Marinated or Buffalo & 6 oz. Tips served with Grilled Onions & Peppers or Gravy, if you like
Additional Options: $22.49 With Two Sides and No Salad Bar
Steak and Shrimp Combo
$28.99
6 oz. Choice Sirloin & 10 Shrimp. Sautéed, Scampi or Fried
Additional Options: $22.49 With Two Sides and No Salad Bar
Stuffed Steak
$20.49
Additional Options: $13.99 With Two Sides and No Salad Bar
Incredi-Bowl Meatloaf & Mashed Potato Bowl
$19.75
Hand-rolled meatloaf served on mashed potatoes with gravy and corn
Additional Options: $13.25 With No Salad Bar
Flat Iron Steak
$26.25
8 oz. Topped with Garlic Butter
Additional Options: $19.75 With Two Sides and No Salad Bar
Bone-in Ribeye
$39.75
20 oz.
Additional Options: $33.25 With Two Sides and No Salad Bar
Filet Mignon
$33.75
6 oz.
Additional Options: $27.25 With Two Sides and No Salad Bar
Cleaver Cut
$28.25
10 oz. Thick-Cut Sirloin
Additional Options: $21.75 With Two Sides and No Salad Bar
Choice Chopped Steak
$20.75
8 oz. Topped with Grilled Onions & Peppers or Gravy if you like
Additional Options: $14.25 With Two Sides and No Salad Bar
Sirloin Steak Tips
$22.49
6 oz. Topped with Grilled Onions & Peppers or Gravy if you like
Additional Options: $15.99 With Two Sides and No Salad Bar
Little Hoss Steak
$22.49
6 oz.
Additional Options: $15.99 With Two Sides and No Salad Bar
Add Ons
Add a Chicken Filet or 10 Shrimp to any steak - $7.50
Add a Crab Cake to any steak - $8.50
Hoss’s Steakhouse Toppers:
• Hot Buttered Mushrooms - $1.50
• Load your Baked Potato or Fries - $1
Add a Crab Cake to any steak - $8.50
Hoss’s Steakhouse Toppers:
• Hot Buttered Mushrooms - $1.50
• Load your Baked Potato or Fries - $1
Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.