We invite you to become a part of the Hoss’s Steak and Sea House Hoss’pitality Team!
Your role in Hoss’s operation can be as varied and lucrative as you are willing to make it. Our goal is to have you enjoy your work and become an expert at what you do. Whether your talents lie in food preparation, guest service, or both, you can play an integral part of a team effort to create the total Hoss’s experience for our guests.
Each Hoss’s restaurant is comprised of one big family, each helping one another through teamwork like you’ve never seen before! At Hoss’s, we are very serious about getting the job done . . . satisfying our guests . . . and having a great time doing it! HOSS’pitality is our sincere dedication to making everyone feel welcome and wanting to return. Working for Hoss’s provides an opportunity to make money and to develop your work skills for the future.
Prior experience is not required; we will provide the time and the training you will need to be successful. Our managers will monitor your progress with written evaluations during your first 90 days and every six months thereafter. We believe in equal opportunity and prefer to promote from within whenever possible.